Wine name:Prisma
Appellation:Cannonau di Sardegna DOC
Zone:Azzanidò district, Monti district
Cru:Mura vineyards and a small plot in the Monti zone
Vineyard extension (hectares):2.5
Blend:100% Cannonau
Cannonau di Sardegna is a red wine from the Italian island of Sardinia. It is made from Cannonau, the local name for the Grenache – one of Sardinia's most successful wine grapes. This one is a unique vision of Cannonau - grapes are harvested earlier, the maceration with the skins is short (five days) so as to make fresh and fruity wines, with cherry and strawberry notes. Sardegna, Italy
Vineyard age (year of planting):Cannonau 2002
Soil Type:rocky with quartzite
Exposure:South/south-east
Altitude:150 meters above sea level
Colour:bright red
Nose:Intense and fruity
Flavour:fresh, mineral with a cherry note aftertaste
Serving temperature (°C):14-15
Match with:cheese that is not very seasoned, salame, rice and pasta dishes with vegetables, meat dishes that are not very succulent
Average no. bottles/year:4,000
Grape yield per hectare tons:5
