2019 Mirabeau Belle Annee Rosé
from the importer
In 1983, Stephen Cronk fell in love with wine on a trip to Australia and dreamed of running a winery of his own. In 2009, Stephen and his wife Jeany turned this dream into a reality when they left their corporate jobs and moved with their three children to the hamlet of Cotignac in Provence. With the help of Angel Muir MW (Master of Wine) and esteemed rosé winemaker Nathalie Longefay, they have created prestigious Provencal roses that garner acclaim from across the world.
Pale pink with aroms of small ripe, red late summer berries and delicate spice. Refreshing taste with expressive fruit, good tension and pleasing acidity makes for a crowd pleasing rosé.
Pair with Mediterranean dinners, roasted meat, salad, spicy cuisine or grilled seafood.
- BLEND: 60% GRENACHE, 20% CINSAULT, 20% SYRAH
- ALCOHOL: 12.9%
- ACIDITY: 3.32
- RESIDUAL SUGAR: <1 G/L
- SUB-APPELLATION: LUBERON AND MINERVOIS
- SOIL: CLAY AND LIMESTONE
- VINIFICATION METHOD: GENTLE PRESS AND FREE RUN JUICE