The “Forager” Pinot Noir, Sonoma Coast
"Brilliant bottles of Pinot Noir that over deliver."
- San Francisco Chronicle
THE FORAGER Pinot Noir illustrates that careful, experienced selection, blending and maturation of Pinot Noir lots grown in diverse coastal locations can deliver delicious flavors and interest.
Excellent low yielding sites, classic low-impact Burgundian winemaking techniques and careful maturation in top new French oak capture the typicity of these sites - and the purity of this noble red grape variety.
*made by same winemaker as Textbook*
Regional Composition: Sonoma Coast AVA 100%
Varietal Composition: Clone/Selections: 115, 777, 667, 828, Calera
Maturation: 45% New French Barrels for 11 months